Food Additives

FOOD ADDITIVES - Here you will find a large choice of food additives to use in cooking or baking, such as cream of tartar, bovine gelatin powder (Halal quality), isomalt sugar, xanthan gum, or even guar gum, lactose powder or ammonium bicarbonate.

These products marketed by TOQUEdeCHEF.com, reach hight level of food safety and quality, and comply with European Food Law : regulations CE / 1331/2008 and CE / 1333/2008. All the substances offered in the TOQUEdeCHEF.com store are authorized for human consumption and do not pose a risk to the consumer insofar as the recommended doses are well respected (the dosages for each ingredient are clearly indicated on the product sheet and on the packaging, in case of doubt our customer service is at your service).

These food additives make it possible to improve some properties of a food preparation, by guaranteeing health quality (preservatives: nitrite salt, saltpetre, etc.), by improving the appearance (sweeteners and flavor enhancers), by modifying texture (gelling agents and thickeners: locust bean gum, gelatin, ...) or by improving stability (emulsifiers: modified starch, lecithin, ...). These ingredients are also essential in molecular cuisine or creative cuisine, such as sodium alginate, agar-agar or calcium chloride.

These substances should be handled with care (especially acids, such as citric acid or tartaric acid, which are corrosive products) and should be kept out of the reach of young children.

All the food additives sold by TOQUEdeCHEF.com are offered in small packages suitable for home use. If you want a larger packaging, do not hesitate to contact us.