Sorbitol Powder - E420i

Sorbitol Powder - E420i - LF - 1Kg

Sorbitol, also known as glucitol, is a white, odorless crystalline powder that is highly water-soluble. It is produced through the hydrogenation of dextrose and subsequent crystallization. This sugar is commonly used in baking and the food industry.

This premium-grade sorbitol powder is an excellent choice for baking, confectionery, and various culinary applications. It provides a low-calorie alternative to sugar while preserving the flavor and quality of your creations.

Features

• Name: Sorbitol (Glucitol)
• European approval: E420i
• Recommended dosage: 1.5% to 2.5% by weight
• Applications: stabilizer, anti-crystallization agent, sweetener, compression agent, humectant.

Common uses

• Confectionery: ideal for sugar-free chewing gum, dragees, and tablets.
• Baking: perfect for stabilizing and moistening cakes, yellow doughs, pastries, chocolate candies, glazes, fillings, biscuits, cookies, etc.
• Sugar-Free products: perfect for sugar-free, low-calorie, and diabetic-friendly products.

Nutritional characteristics

• Low-calorie sugar alternative: with only 2.4 kcal/g, it supports lighter options.
• Shelf life: extends the shelf life of products.
• Compatibility: works synergistically with gelling agents and fats.
• Dietary suitability: vegan, vegetarian, and GMO-free friendly.

Instructions for use : the dosage of this food additive varies depending on the specific application. Generally, the recommended dosage is 3% of the total mass.

Storage conditions : store this product in a cool, dry place away from direct sunlight.

Ingredients : 100% sorbitol powder (E420).

Packaging: bag of 1 Kilo

Origin: EU

This product is approved within the European Union and complies with Regulation (EC) No. 1333/2008 on food additives.