Calcium Sulphate Powder - E516

Calcium Sulphate Powder - E516 - AFS - 100g

Calcium sulfate is a versatile ingredient used in the food industry. It acts as a texture agent, emulsifying salt, structural enhancer, leavening agent, and more.

It is found in a variety of preparations, such as bakery products, ready-made dishes, desserts, dairy products, pet foods, snacks, sauces, condiments, chocolate confectionery, soups, pharmaceutical products, and even toothpaste.

Features: Calcium sulfate is presented as a white powder. It is resistant to high temperatures and slightly soluble in water but insoluble in ethanol.

Uses:

• Firming agent: maintains the firmness of vegetables and fruits, often used in canning.
• Leavening agent: allows dough to rise, ideal for baking.
• Stabilizer and thickener: improves food texture.
• Emulsifying salt: in cheese manufacturing, it helps distribute fat evenly.

Recommendations: This product is of food-grade quality, and its use in food is safe. As for its use as a dietary supplement and a source of calcium, the maximum recommended daily dose is 2.5 grams per day.

Ingredients: E516

Packaging: 100g bag

Origin: European Union

Keep away from sunlight, moisture, high temperature and humidity.