

Potassium bicarbonate - E501

Potassium bicarbonate - E501 - AFS - 100g
Potassium bicarbonate - E501 - AFS - 100g
Potassium bicarbonate is a versatile chemical compound, known for its numerous applications, particularly in the food industry. Not to be confused with sodium bicarbonate (NaHCO₃), it provides the beneficial properties of the bicarbonate ion (HCO₃⁻) while delivering potassium, ideal for those looking to limit their sodium intake.
Food Additive:
- Used as a pH regulator, leavening agent, and stabilizer.
- Acts as a fermentation agent in bakery products, sometimes replacing sodium bicarbonate to reduce sodium content.
- Stabilizes cocoa-based products.
Deacidification:
- Used to reduce acidity in wines and beers, enhancing their flavor balance.
Dough Leavening:
- When heated, it releases water vapor and carbon dioxide, allowing dough to rise naturally.
Advantages:
- Reduces excess sodium in preparations.
- Provides a beneficial potassium intake.
- Multifunctional properties suited to various food preparations.
Directions for Use:
Add the required amount according to the intended use, whether as a leavening agent, pH regulator, or stabilizer. Follow the recommended dosages for optimal results.
Storage:
This food additive is presented in white powder form and should be stored in a dry place, protected from moisture, to maintain its properties.
Packaging: Box of 100g
Ingredients: 100% potassium bicarbonate - food grade
Packaged in the EU
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